Thu Jul 14, 6:30 PM - Thu Jul 14, 9:00 PM
4821 Broadway St, San Antonio, TX

Community: Alamo Heights

Description

Hands on. You will be cooking with a small team in this class.

Event Details

Age Restrictions
For ages 18 & up

Description
Invest a little time in learning to make these classics from New Orleans. You'll create a roux, the foundation of every gumbo, and then build the flavors by adding traditional ingredients; sauté and season greens; and produce yeasted Creole rice fritters for dessert.

For ages 18 & up.

Menu
Creole Gumbo with Crab, Shrimp & Sausage
Mustard Greens
Calas (Creole Rice Fritters) Dusted with Confectioner's Sugar
Safety & Precautions

At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
Some COVID-related restrictions may apply.
FAQ
For more information about our classes please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about our private classes here.

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