Our menu is roused by customary top choices created with a startling Texas wind. We join flavors from the four corners of Texas: the Coastal Region, the Hill Country, the Mexican Border and the various notorious Texas urban communities. Texas Land and Cattle conveys pride and enthusiasm to all that we do. Making and serving dishes and spirits that characterize the Texas form of what make feasting ought to be. Every area offers a somewhat extraordinary menu. If you don't mind choose your area to perceive what's accessible at your neighborhood TXLC.
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